Provisioning
Full provisioning service is available for charters of 6 days duration or more, minimum 4 people, for $27 per day per person, plus 12% taxes. Our provisioning plan supplies you with an excellent selection of meats, fish and the freshest of fruits and vegetables from our local markets. These markets also make it easy for you to do your own provisioning upon arrival. Provisioning requests must be made and paid for 30 days in advance of your charter.
Sample Shopping List
For four people - six day charter
Meat, Fish & Poultry
- Breakfast Sausage or Bacon
- Lunch Meats
- Canned Tuna
- Ground Beef
- Chicken Breast
- Fish Fillets (or other Seafood)
- Steaks
- Pork Chops
- Salmon Steaks
Fresh Fruits
- Apples
- Melon
- Limes / lemons
- Bananas
- Seasonal Fruits
Vegetables
- Carrots
- Celery
- Lettuce
- Tomatoes
- Green Peppers
- Onions / Green Onions
- Potatoes
- Broccoli / Cauliflower
- Green Beans
- Seasonal Vegetables
Dairy and Eggs
- Swiss Cheese
- Camembert / Brie
- Cheddar
- Margarine or Butter
- Eggs
- Milk
- Yogurt
Breads
- Rye / Wheat / White
- Kaiser Buns
- Hamburger Buns
- Muffins
Snacks
- Corn Chips / Salsa
- Pita Bread / Hummus
- Chip Dip
- Cookies
- Crackers
Beverages
- Orange Juice
- Apple Juice
- Ground Coffee
- Tea Bags
Cereals and Pastas
- Variety Cereals
- White Rice
- Pasta / Pasta Sauce
Staples
- Cooking Oil / Olive Oil
- Ketchup / Mustard
- Mayonnaise
- Salad Dressing
- Spice Pack
- Sugar
- Worcestershire Sauce
- Soy Sauce
- Olives
- Pickles
Supplies
- Foil
- Plastic Wrap
- Box of Tissue
- Paper Napkins
- Ice Cubes
Sample Menu
First Day
- Breakfast - Juice, Fresh Fruit Slices, Yogurt and Muffins
- Lunch - Variety of Cold Cuts, Bread, Tomato Slices and Carrot Sticks
- Happy hour snack - Cheese & Crackers
- Dinner - Grilled Fish, Rice, Asparagus and Tossed Salad
Second Day
- Breakfast - Melon Wedge, Scrambled Eggs, Sausage Links
- Lunch - Ham and Cheese Sandwiches with Fresh Vegetable Sticks
- Happy hour snack - Corn Chips & Salsa
- Dinner - BBQ Hamburgers, Lettuce, Tomato Slices
Third Day
- Breakfast - Juice and Cereal Topped with Bananas
- Lunch - Variety of Cold Cuts, Bread, Tomato Slices and Carrot Sticks
- Happy hour snack - Cheese and Crackers
- Dinner - BBQ Chicken Breast, Steamed Vegetables and Pasta Salad
Fourth Day
- Breakfast - Yogurt with Fresh Fruit
- Lunch - Tuna Salad Plate with Vegetable Slices, Bread
- Happy hour snack - Hummus & Pita
- Dinner - BBQ Steak, Garlic Bread, Broccoli, Tossed Salad with Dressing
Fifth Day
- Breakfast - Fresh Fruit Slices with Muffins
- Lunch - Chefs Salad and Crackers
- Happy hour snack - Veggies, Olives & Pickles with Dip
- Dinner - BBQ Salmon Steaks, Baby Potatoes with Tossed Salad
Sixth Day
- Breakfast - Juice, Ham and Cheese Omelette
- Lunch - Tuna Bunwiches, Cookies
- Happy hour snack - Deviled Eggs, Veggies & Dip
- Dinner - Pork Chops, Rice, Corn on the Cob and Tossed Salad